Entrée Selections:

Roast Beef Burgundy

Roast Beef with Brown Gravy
Chicken Picatta
Chicken Modiga
Chicken Parmesan
Honey Dijon Chicken
Rosemary Chicken
Chicken Marsala
Pork Loin w/ Portabello Mushrooms in a
     Marsala Wine Demi Glaze
Pork Tenderloin w/ Portabello Mushrooms
     in a Marsala Wine Demi Glaze
Pork Loin w/ Brown Pork Gravy
Baked Lasagna - Meat or Vegetable
Pasta Con Broccoli
Fettuccini Alfredo
Mostaccioli
Linguini w/ Shrimp Alfredo

Salad Selections: 

Caesar
Italian w/ Artichoke Hearts and Red Onion
Tossed Garden Salad
Spinach Salad w/ Raspberry Vinaigrette 

 Potato or Rice Selections:

Parsley Buttered New Potatoes
Roasted Red Potatoes
Garlic Mashed Potatoes
Mashed Potatoes
Roasted Rosemary Red Potatoes
Twice Baked Potatoes
Baked Potatoes
Au Gratin Potatoes
Scalloped Potatoes
Rice Pilaf
Wild Rice
Cajun Rice
Cavatelli

Vegetable Selections:

Old Fashioned Green Beans
Green Bean Almandine
Green Bean Casserole
Honey Glazed Baby Carrots
Broccoli, Cauliflower, and Carrot Medley
Broccoli Florets

Roasted Broccoli
Steamed Asparagus ($1.00 extra) 

Rolls and Butter